This toffee has been a Christmas tradition in the Lawrence/McCoy family for 25 years.  The recipe came from one of Lauretta's friends, whose family had been making it for years. From the first time it was used as a gift, people have commented on its'  wonderful flavor.

After being encouraged for years to sell the toffee,  the first attempt was at a Farmer's Market in Iowa City, Iowa.  Guess what?  Everyone there loved it.   From that beginning,  Sweet Lauretta's has grown gradually.  It is now made in a commercial kitchen, but still in small batches by hand, and fresh for each order, which gives the toffee a wonderful flavor and texture.  It tastes just like Mom (or Grandma) used to make!

  It is available in the Iowa City area at both New Pioneer Co-ops and Sweets and Treats in Old Capitol Mall. .   

We stand behind our product 100%.  If you are not completely satisfied, we will reimburse you or send you a new order, according to your preference.  Please contact us immediately so we can rectify the situation.
 

We try to be "green," using biodegradeable or recycled shipping and packing products when possible. 

Because there are no preservatives in Sweet Lauretta's Fine English Toffee, it is best eaten within 3-4 weeks, if kept at room temperature or in the refrigerator. It keeps very well in the freezer for up to 6 months--if you can keep yourself from eating it that long!.

Enjoy!
 

Lauretta McCoy